THE SILVER BIRCH

Showcasing the best of British, in both cooking style and ingredients, The Silver Birch celebrates locally sourced produce and a menu which evolves with the seasons. Newly appointed Head Chef Nathan Cornwell is at the helm of the kitchen, bringing with him a wealth of experience working in top-flight restaurants. His impressive CV includes stints at Kitchen W8, Copenhagen’s Geranium (3 Michelin Stars), Stockholm’s Kadeau and Oaxen Krog (2 Michelin Stars respectively), 2 Michelin-starred Le Champignon Sauvage in Cheltenham, and most recently, four years at The Barn at Moor Hall. As you’d expect: the menu development is in safe hands, delivering on The Silver Birch’s legacy while also bringing innovation to the fore.

Welcome to The Silver Birch, Chiswick.

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Reservation Times

Tuesday : 6pm – 9pm

Wednesday – Saturday: 12pm – 2.30pm, 6pm – 9pm

Starters

Mains

Sweet

 

Organic celeriac, hazelnut, pickled red onion, celeriac tea

Duck ragout, turnip, crispy duck skin, Coolea cheese

Ex dairy beef tartare, shallot brioche, tarragon, crispy potato

Devon smoked eel, Pink Fir, chive, pickled leek

Devon crab, pickled Granny Smith, caviar, dill

Jerusalem artichokes, pickled pear, crispy kale

Shetland cod, crispy wings, Hen of the Woods, cavolo nero

Newlyn monkfish, Cornish mussels, sea herbs, seaweed butter

Sika venison, swede, smoked bone marrow, chanterelle

Squab pigeon, crispy leg, Stornoway, chutney sauce

Yorkshire rhubarb, lemon verbena mousse, blood orange

GoldRush apple, Tahitian vanilla, warm doughnuts

Bergamot parfait, earl grey, orange jelly

Brown butter chocolate delice, milk sorbet, caramelised white chocolate

Selection of British cheeses, dried fruit loaf, homemade crackers, seasonal chutney

 

SILVER BIRCH GIFTS

Vouchers to use at a time of your choice at the restaurant. Gift vouchers can be posted to the recipient or collected in person.
Please call 020 8159 7176 and one of the team would be delighted to assist.

COMMUNITY

Events at The Silver Birch

Join us for special collabarations, wine tastings and much more

Private Dining

For special celebrations, board meetings and business lunches, wedding and anniversary receptions, birthdays, cocktail receptions or any sort of private party, we can provide the perfect setting. Our private dining room is a smart contemporary space which can accommodate parties of up to 14 guests seated or 30 guests standing.

Our Head Chef will create bespoke menus that highlight seasonal produce, while our front of house team will be on hand to recommend wine pairings.

We are also able to hire the entire restaurant for exclusive use.

Please contact us for details:

Email: info@silverbirchchiswick.co.uk

Tel: 020 8159 7176

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